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Dairy-Free Brownie Madeleines

These cookies are more like a brookie: a brownie-cookie mashup! But they're 100% delicious!

Servings 12 cookies

Ingredients

  • 1/2 c. flour
  • 1/3 c. cocoa (plus 1 tbsp.)
  • 1 tsp. instant coffee
  • 1 tsp. baking powder
  • 1 egg
  • pinch salt
  • 1/3 c. soft plant-based margarine
  • 1 tsp. vanilla extract
  • 1/2 c. sugar

Instructions

  1. Mix all ingredients together. 

  2. Spoon into a well-greased madeleine pan, and bake in a 400 degree oven for 12 minutes or until the top of the brownie madeleines are springy.

  3. Let cool, sprinkle with icing sugar if you desire, and eat!