This week’s recipe is Super-Easy Alphabet Soup! I made a batch a few days before I went into labour, so you know it had to be easy to make as I was all out of energy at that point. It was so super easy, and also super delicious! Even the DH, who is somewhat souped-out…
Soups
5-Minute Easy Cheesy Broccoli Baked Potato Soup and a New-Found Love of Frozen Peas. Plus a Special Announcement!
I’m sure that you’ve noticed that I haven’t posted a new recipe in a few weeks, right? Well, that’s because I…gave birth! To the most perfect little girl the DH and I could ever have imagined! At 7 lbs and 4 oz (ish. I’m too tired to properly calculate the conversion from kg to lbs),…
Broccoli Cheddar Soup and How to Live Forever
I love cooking, partially for the creative aspect of it, and partially because it’s delicious (actually, that IS most of the reason!), but also because I can control the nutritional profile. I try to avoid preservatives, so I’m big on homemade food, and often, homemade food is more nutritious than any bought in a super-market or…
Hearty Pea Soup with Ham & Why My Shoes are Squelching
Technically it’s spring, but Mother Nature doesn’t seem to have gotten the memo. I went to work on Friday with a spring jacket on, and leather loafers on my feet; I walked home in a snow storm, shoes squelching soggily all the way. Luckily, I had some delicious pea soup in the fridge that I had made…
Waste Not, Want Not: Hearty Meat & Potato Soup
Usually enriching refers to adding butter (often to a sauce or a stew) but I prefer to add nutrients. I also dislike waste. So whenever I have leftover veggie scraps, I pop them into a container in the freezer. And if I’m steaming or boiling veggies, I save the nutrient-rich water by pouring it over the…