As I mentioned before, I eat a lot of salad to help with my IBS issues, but salad can be boring. So I like to spice things up! In this case…literally! I made this taco salad to take to work with me, so I packed it in little containers to assemble it on my lunchtime….
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Vegetarian Shepherd’s Pie for Meat Lovers
Alright, my lovelies, it’s time for a nice hearty comfort food dish! It’s bitterly cold outside, so how about a nice, warm shepherd’s pie, straight from the oven? But gone veg, because veg is yummy. However, since the DH is an affirmed meat-a-tarian, this Shepherd’s Pie looks like meat and tastes like meat, and only the most…
Salads I Have Known & Loved: Lentil Salad Sprinkles, Blog Traffic, and a Contest Entry
In my on-going quest for foodie fame, fortune, and blog traffic, I’ve decided to enter a contest. I heard about it through the Canadian Food Bloggers, a group of which I’m a member, and I thought it would be a great way to try something new in terms of food as well as my blogging….
Fruitcake Smackdown: Marzipan-Covered Bar Form! Plus cakepops.
The DH is still overseas, so I am continuing to sublimate my worry by baking. Baking, the panacea for all worries, since…forever? I can totally see a cavewoman doing this, far back into the reaches of time. Silly caveman out on a hunt for a wooly mammoth? Sublimate worries by collecting berries and grains and…
Memories of Meals Past: Roasted Harvest Veggies
Today’s Memory of Meals Past (a memory I made tonight. What?!? It counts!) comes to you thanks to a recipe I found on Food52, a very cool foodie blog. I think it’s kind of au courant, especially on twitter. I find the tweets very savvy and on-trend. (Cool. Au courant. Savvy. On-trend. Are you sensing a foodie crush…