Today was my first wedding anniversary. Yes, I’ve only been married for one year, but by the same token…I’ve been married for a year! The DH and I did lots of celebratory stuff today, including brunch at a Canadian-themed restaurant (as our wedding theme was a Canadian one – snow, anyone?) and culminating with my family…
Blatherings
Intro, Part 3 (In which I blather on about my cooking)
I learned to cook from my mum, starting with learning how to fry an egg, when I was around 5 or 6, under supervision. However, I don’t really like eggs (unless they’re scrambled. From free-range hens. I’ll spare you the horrifying lecture on caged hen eggs but trust me when I say that free-run are the…
Intro, Part 2 (Me, me, me, meeeee!)
I’m now married to the love of my life, my darling husband (DH), and we live happily in Toronto in a comfy condo. One of the reasons I loved my condo is that it has a big kitchen, for a condo. A great big gorgeous kitchen island so that I never have to be crowded for…
Intro, Part 1 (Blog-her, she said?)
I started thinking about a blog years ago, but as my husband the I.T. guy says, the first thing that you have to think about is content. He said that because at the time I was blathering on about how I felt I could start a blog because I figured I knew a smidgen about…