Warm, fluffy bread with sweet cinnamon swirls and a deliciously buttery crust…is there anything better on a Sunday morning? Serve this Brunch-Worthy Cinnamon Bread with a fruit salad and an omelette, and your mornings will never be the same! While I suggest serving it for brunch, it’s just as delicious as an evening snack. Or…
Delish Double Berry Cheesecake & My Gardening Nemesis
A few years ago, my parents changed up their backyard landscaping, and planted several trees, including a tree new to me: a service berry tree. Beautiful trees, and yummy berries! Also known as June berries or Saskatoon berries, they are powerhouses of nutrition. I happen to have several cups worth in my freezer that I…
My Grandmother’s 100-Year-Old German Meatball Recipe, Plus a Vegetarian Version
Growing up, my mother always cooked us certain family favourites, and her mother’s German Meatball recipe is definitely a favourite. These super-sized meatballs are fried in butter and then simmered,. They’re flavourful yet tender, and served in a European-style meat gravy. My grandmother’s German Meatballs are amazing served with potatoes and a vegetable, for a…
Better-Than-Bisquick Rosemary & Cheddar Drop Biscuits
Every now and then I get a sudden carb craving, and when I do, I like to whip up some homemade bread. If I don’t have time (or patience) to wait for dough to rise, then I just make these Better-Than-Bisquick Cheddar & Rosemary Drop Biscuits — they’re mixed up and literally dropped by spoonfuls…
The ‘Ne Plus Ultra Brownie’: A Decadent Dessert Mashup!
I’ve been craving rich desserts lately, especially chocolate. No idea why. Maybe exhaustion? It’s been a busy summer! So I decided to indulge my cravings and created a rather decadent brownie: I call it the ‘Ne Plus Ultra Brownie’, because you can’t really get any better than this! It’s a rich brownie which is covered…