There’s a delicious smell wafting through my home right now: Jam-Filled Sandwich Cookies are baking away in my oven. They smell soooo good! My plan was to bring some in to work tomorrow, but they smell so butterly delicious that I might just change my mind and keep them all for me for my notorious…
Search Results for: midnight snack
Memories of Meals Past: French Toast with Homemade Oatmeal Bread
This week’s Memories of Meals Past: A few weeks ago, I woke up on the Friday of a long weekend and thought, huh…I feel like baking! So I baked a couple of loaves of bread. I tried out a new recipe (this one) and I’m glad I did! It’s an easy-peasy recipe for two loaves of…
Four-Layer White Lasagna with Oven-Roasted Vegetables, because YUM!
I heart my veggies, but I also heart pasta. And cheese sauce. And cheese. And since I had zucchinis and eggplant in the fridge, four-layer veggie lasagna was born! This dish is a cheesy, saucy way to get your vegetables while still managing to eat pasta for dinner. Or lunch. Or both! There’s a bit…
Vegetarian (or not) Meat Hand Pies with a Vodka Crust
So. These meat pies are soooo good! Hot out of the oven, with a meaty, saucy filling, in a flaky, golden crust, or straight out of the fridge for a quick snack or lunch, they’re tasty both ways! The recipe makes 6 hand meat pies, or 1 full pie. If you make a standard pie…
Granola Energy Bars & Eating Lighter (in theory, if not in practice)
As I’ve mentioned before, I’m part of an on-line baking group, cooking our way through Dorie Greenspan’s Baking Chez Moi cookbook. Today’s recipe is Granola Energy Bars. Hereafter christened Granola Extremely High Caloric Intake Energy Bars. Why? Read on, mes amis! I started out using Dorie’s base of 2 cups of oats to 2 cups of dried fruit…