Along with what seems to be almost everyone, I’ve been baking a lot during this pandemic and craving sugar extra much. Since I’m all about the comfort baking right now, I decided to whip up some Shortcut Cherry Beignets last weekend! Pillowy squares of dough fried to a golden crisp, stuffed with cherry preserves and…
Breakfast Foods
Healthy Carrot Muffins with a Blood Orange Marmalade Filling! Plus How to Avoid Food Waste
As you all know, there’s a pandemic on, which means I am baking even more than usual. Yes, comfort baking is a thing! What have I baked recently? These Healthy Carrot Muffins with a Blood Orange Marmalade Filling! Perfect to serve with some iced tea for virtual brunch, and make all of your friends jelly…
5 Preservative-Free Breakfasts That Are Easier Than You Think
So you want to eat a tasty but healthy breakfast, without spending hours in the kitchen? Well, today is your day, because you CAN! Here are Five Preservative-Free Breakfasts That Are Easier Than You Think! When I say that they’re easier to make that you think, I mean that very literally. Copycat Peach Yoplait only…
Sky-High Souffle-Style Pancakes
I’ve been seeing a lot of souffle pancakes on my instagram and fb feeds lately. Apparently it’s a Japanese trend to serve and eat these massively tall jiggly pancakes that basically look like souffles. I love pancakes, and I love souffles, so I hacked my standard sour milk pancake recipe (preservative-free and just as easy…
Clean-Eating Whole Grain Pancakes (Sugar & Oil-Free But Still Delicious!)
I’ve been trying to come up with some new recipes for my daughter lately, as she’s switching to whole foods. But being a bit of a crunchy-type person, I only want to feed her the healthiest of healthy foods, at least while she’s a toddler (what happened to my baaaabbbbbbbyyyy?). So I came up with…