5 Preservative-Free Desserts For the Beginner Baker (Or Anyone Who Likes Dessert!)
Love dessert, but trying to eat less processed food? Starting to bake but not yet a top chef? Well, I've got some super-yummy and super-easy desserts for you to make! And eat. I'm all about the eating! Whether you prefer chocolate or fruit-based desserts, whether you're vegan, or gluten-free, or not, here are 5 recipes that will make your tastebuds happy while being easy to make!
Gluten-Free Chocolate Chunk Brownies
These gluten-free brownies are super-moist, super-fudgey, full of chocolate chunks, and best of all, preservative-free!
Ridiculously Easy Strawberry FroYo
This lusciously creamy Strawberry FroYo is not only low-fat, but preservative-free too! Makes a great healthy dessert or breakfast!
Healthy Harvest Apple Crumble
This delicious apple crumble is hiding a healthy secret: it's high in fibre and low in processed sugar. But who cares, because it's just so yummy! A great potluck dish or just great comfort food.
Vegan Peach Galette
This healthy peach pie is SUPER-easy to whip together. Any any fruit will do, although peaches are especially yummy!
Very Cherry Crumble Bars
With a shortbread crust, a very cherry filling, and a streusel topping, what's not to love? These crumble bars can be adapted to most fruits, and freeze well too!
Looking for more easy and preservative-free recipes? Why not check out my post about 5 Preservative-Free Breakfasts That Are Easier Than You Think, as well as 5 Preservative-Free Lunches That You Can Whip Together This Week, and their companion post, 5 Preservative-Free (And EASY!) Dinner Recipes for the Beginner Cook (and Anyone Who Likes Good Food)!
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